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Bioibérica · Estrés Vegetal
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Equilibrium

Equilibrium® is Bioiberica’s new biostimulant that improves fruit setting rate and production. This is a top quality, eco-friendly, ECOCERT-certified product (ECOCERT is a Certification body for sustainable production). Equilibrium® stimulates the physiological processes involved in the fruit setting, especially the transition process from fruit ovary to fruit. This process is the first stage of fruit growth-if growth doesn’t initiates, or stops shortly thereafter, the ovary falls and, therefore, there is no fruit setting. By mitigating fruit setting issues, we can improve fruit yield.

The fruit setting process requires a supply of photoassimilates as well as the mobilization of the plants’ reserves: it is here where Equilibrium® intervenes. Equilibrium® is a foliar application product that contains a liquid mixture of amino acids and algae extract which stimulates the metabolic routes associated with the regulation, synthesis and mobilization of reserves towards growing organs. By stimulating cell division and expansion, we can improve the fruit setting and fullness rates.

Equilibrium® also favors a better phyto-hormonal regulation in sensitive stages, such as fruition and development of fruits, striking a balance between fruit setting and fruit caliber. This phyto-hormonal level improvement makes possible its usage in unfavorable conditions (drought, heat, frost, salinity, etc.) to help restore balance and stress recovery; thus achieving a proper final balance between production quality and yield.

Equilibrium® has been tested in more than 20 field trials with various important crops, yielding excellent results in all of them.

Product - Equilibrium

Bioiberica’s Plant Physiology Division hosted the 2nd Technical Seminar in Fertirrigation

  • The seminar was attended by prestigious experts in the fields of hydraulics, legal regulations, agricultural management, and plant physiology
     
  • More than 100 specialists in fertirrigation, as well as technicians and members from irrigation associations attended the seminar


Equilibrium® improves fruit setting in stone fruit, thus increasing their early development.

Equilibrium® is a bio-stimulant using synergic action to improve fruit development, from fruit setting to maturation. In earlier studies, we have presented yield improvements associated with an increase in fruit setting rates and quality parameters, including demonstrating improvements in various relevant Spanish crops (horticulture, olive, citrus).


Equilibrium increases yield and fat content in olive trees

Below is a field trial in olive trees showing the advantages of the use of Equilibrium, Bioiberica’s new biostimulant, on the improvement of fruit setting rates and yield increase.


Positive results of Equilibrium® treatment on Dutch cucumber

Equilibrium® offers very good results in Dutch cucumbers-it increases fruit setting and yield, without negatively affecting fruit weight.


Equilibrium® improves fruit setting, caliber and firmness in Navel Late Oranges

Equilibrium® increases fruit setting, caliber and firmness in oranges


Increase of productive yield in plums (Sungold variant) treated with Equilibrium®

The treatment with Equilibrium can significantly increase yield in comparison with other standard product


Bioiberica launches Equilibrium®, a new biostimulant specifically for fruit set and the start of fruit ripening

Equilibrium® has been found to increase the number of fruit per hectare while maintaining good calibre, in more than 20 trials in different crops



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